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Cod in Biscayan Sauce with Olive Oil 115g

33,60

Format: Box of 12 units
2,80 per unit
33,60 2,80 per unit
12 u

Description


Cod (Gadus morhua) is a highly-valued white fish usually found in colder seas. Our tasty Vizcaína Cod recipe in olive oil is perfect for any occasion.

It has a low fat content. Its meat is rich in proteins that have a high biological value, with an ample range of vitamins, especially B vitamins, as well as minerals like potassium and phosphorous.

Nutritional information (per 100g)


Energy 710 kJ/170 kcal
Fat 10 g
- of which Saturates 1,5 g
Carbohydrate 2 g
- of which Sugars 0 g
Protein 18 g
Salt 1,9 g
Fat
31%
Carbohydrate
6%
Protein
56%
Salt
6%
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